THE BARKERY ( recipes welcomed )

Shih Tzu | FEMALE | 7 YEARS OLD | Klamath Falls, OR


CLUB DOG MEMBER SINCE: August 14, 2007

2 COMMENTS | 14,918TH MEMBER | 6,980 VISITS | 665 VOTES | ABOUT ME



Pups Prefer Pumpkin Pie! By Helen Fazio, Travel Dog Blogger,www.traveldogbooks.com Pumpkin is very good for dogs, and dogs usually want a piece of pie. Make Fido his own dog-friendly pie and he'll never come begging for yours. Whip together: 1 can pumpkin (not pie mix), 3 eggs, 1/2 cup of skim milk (or unsweetened soy milk), 1/2 cup of brown sugar (it is a holiday!), 1 teaspoon of cinnamon, Pour into a wholewheat pie shell and bake at a preheated 375 degrees F for 60 minutes or until a knife comes out clean. Your dog's pumpkin pie will be rich and not too sweet!

11/8/2012

THE BARKERY ( recipes welcomed )

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I decided to open the Barkery so all my fur friends could have good recipes for treats. Feel free to post recipes that are healthy for our dogs. I will be deleting some of the blogs that don't have recipes. It will make it easier to find the new recipes. Thank you...... STORMY (reg page #21471) Drop by and chat!

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Valentine Liver Nibbles Recipe

From The Honest Kitchen .Ingredients •1 lb fresh raw organic beef liver or chicken liver •3 free range eggs •1/4 cup canola or other vegetable oil •2 cups instant oats •1 Tbsp applesauce (optional) •2 Tbsp nutritional yeast (optional) •3 Tbsp powdered kelp •Filtered water sufficient to make a batter Preparation Process the liver in a blender or food processor until completely pureed. Beat the eggs in a bowl and pour in the oil. Add the liver. Mix in the dry ingredients slowly, stirring continuously so they are thoroughly combined. Add water gradually, until you have a "batter" consistency. Pour this batter into a loaf tin. Bake at 350 degrees for 50 minutes. Cool in the tin until able to be handled, then gently turn the loaf out onto a rack and refrigerate to cool completely. Cut with heart-shaped cookie cutter. Store in a sealed container. About the Author: Maria Goodavage is the author of The Dog Lover's Companion to California, which is coming out in its 7th edition this spring. She is also editor of Dogster's For the Love of Dog Blog.

Come visit me, THE BARKERY ( recipes welcomed )

2/13/2011 12:06:55 PM

Red Velvet Pupcakes

Adapted from Kaboose.com Red velvet is all the rage in the world of cupcakes these days. So why not try these crimson-hued beauties on your best friend? Beet juice gives them their color, an whole-wheat flour gives them fiber. The cottage cheese icing helps make these trendy treats a balanced meal. Ingredients •1/4 cup canola oil •1 cup applesauce •1/3 cup beet puree or fresh beet juice •1 and 1/2 cups whole-wheat flour •2 teaspoons baking powder •1 cup low-fat cottage cheese Cooking Instructions 1.Heat oven to 350 degrees F. Line a six-cup muffin tin with muffin cups. 2.In a large bowl whisk together oil, applesauce and beet puree. 3.In a separate bowl, combine flour and baking powder. Slowly stir flour mixture into the wet ingredients. 4.Spoon batter into muffin cups to three-quarters full and bake for 25 to 30 minutes, or until a toothpick inserted into a cupcake comes out clean. Remove cupcakes from the pan and cool on a rack. 5.In the bowl of a food processor, puree cottage cheese until smooth, about 30 seconds. Keep frosting refrigerated until cupcakes are completely cool. Frost and serve.

Come visit me, THE BARKERY ( recipes welcomed )

2/13/2011 12:04:45 PM

Carob-Dipped Valentine's Day Dog Treats

Ingredients •1 egg •1/4 cup applesauce •1/2 cup beef or chicken broth •1 tablespoon honey •1 tablespoon molasses •1/4 cup cooking oil •2 1/4 cups whole wheat flour •2 cups carob chips Cooking Instructions 1.Preheat oven to 300 F. 2.In a large bowl, combine egg, applesauce, broth, honey, molasses and oil. Gradually stir in flour. 3.Dough should be stiff, add flour or water to adjust. 4.On a well-floured surface, roll out dough into 1/4 inch thickness. 5.Use a heart shaped cookie cutter to make shapes from the dough 6.Place on lightly greased cookie sheets and bake for 30 minutes, or until the cookies are golden brown. 7.Melt carob chips in microwave or double boiler. 8.Dip half of the heart into the melted carob. 9.Place cookies on waxed paper and let stand until carob is set.

Come visit me, THE BARKERY ( recipes welcomed )

2/13/2011 12:03:24 PM

Peanut Butter Bones

2 cups whole-wheat flour 1 Tbsp baking powder 1 cup peanut butter 1cup milk Turn out dough on lightly floured surface and knead. Roll out to 1/4" and cut out shapes. Bake for 20 minutes at 375 degrees. Shut off oven and let cool before removing from oven.

Come visit me, Woody - *HAPPY 8TH BIRTHDAY JULY 13TH!*

1/23/2011 1:31:07 PM

Turkey Treats

Turkey Treats 2 cups cooked turkey, cut up 2 garlic cloves 4 tsp. grated cheese 1 tbsp. chopped parsley 2 eggs 2 cups whole wheat flour 2 tbsp. brewers yeast 2 tbsp. vegetable oil Combine turkey, garlic, cheese, parsley and mix well. Beat the eggs in a bowl and pour over turkey mixture. Add the flour, yeast, and oil. Stir until thoroughly mixed and all ingredients are coated. Drop into small lumps onto ungreased cookie sheet. Cook in a 350 degree oven for about 20 minutes, until brown and firm. Store in refrigerator.

Come visit me, Woody - *HAPPY 8TH BIRTHDAY JULY 13TH!*

1/23/2011 1:30:26 PM

15 Minute Liver Treats

1 lb chicken liver or other meat 1 cup flour 1 cup corn meal 1 tbsp garlic powder 1 egg Place chicken liver and liquid in blender, liquify. Add egg, mix a minute more. Pour into bowl. Add flour, corn meal and garlic powder. Mix. Spray jelly roll pan with pam. Pour mixture into pan. Bake 15 minutes in 400 degree hot oven. Cut into small squares while still warm. Keep in freezer to prevent spoilage.

Come visit me, Woody - *HAPPY 8TH BIRTHDAY JULY 13TH!*

1/23/2011 1:29:46 PM

Bacon Bites

3 cups whole-wheat flour 1/2 cup milk 1 egg 1/4 cup vegetable oil 1 tsp. garlic powder 3 - 4 slices bacon, crumbled up 1/2 cup cold water Mix ingredients together thoroughly. Roll out on a floured surface to 1/2 - 1/4" thickness. Bake for 35-40 minutes in a 325 degree oven.

Come visit me, Woody - *HAPPY 8TH BIRTHDAY JULY 13TH!*

1/23/2011 1:29:08 PM

PEANUT BUTTER PUPPY POPPERS (From Woody)

2 cups flour 1 tbsp baking powder 1 cup peanut butter 1 cup milk Combine ingredients and mix well. Roll dough 1/4 inch thick and cut out using cookie cutters. Bake 20 minutes or until lightly brown on greased baking sheet at 375. Cool on a rack and enjoy!

Come visit me, ~ Sam Luvs Sasha~Wishing Every Fur A Merry Christmas, ~Stormy~Wishing Every Fur Merry Christmas, ~Summer*Breeze Luvs Chipper~Wishing Every Fur A Merry Christmas, Angel Ozzy Luvs Abby Wishing Every Fur A Merry Christmas, Annie Wishing Every Fur A Merry Christmas, Apollo~Luvs~Shelby~ Wishing All Furs A Merry Christmas, Princessa Roslyn Gypsy Girl Wishing All Furs A Merry Christmas

1/8/2011 10:26:52 AM

Loosey-Goosey Chicken Fix

( Paws N Claws Pet Transport ) Dog Food Recipe Ingredients: 3 boneless, skinless chicken breasts 1 cup cooked plain white rice 1 cup cooked plain carrots 1 cup non- or low-fat cottage cheese Dog Food Recipe Directions: Boil chicken breasts in a small amount of water until done; chop. cook carrots in a small amount of water until tender but not mushy. Mix both with the rice and cottage cheese. You may want to add some broth from the meat or carrots if it seems too dry. A nice plain meal to get your doggy firmed up. Keep any leftovers in the fridge. Optional flavorings (add 1 if desired): 1/4 cup mashed banana; 1/4 cup mashed or chopped plain potatoes; 1/4 cup low-fat cheddar cheese.

Come visit me, THE BARKERY ( recipes welcomed )

1/4/2011 3:59:53 PM

Weight On Meatballs ( Paws N Claws Pet Transport )

Ingredients: 1 1/2 lbs fatty raw hamburger mince 1/2 cup wheat germ oil or wheat germ 3 eggs 3 cups oatmeal Dog Food Recipe Directions: Form into meatballs. Place on cookie sheet, put in freezer. After frozen, put in containers. Microwave about 30 seconds per meatball, depending on size. Give 2-3 per day. Also excellent for the finicky eater.

Come visit me, THE BARKERY ( recipes welcomed )

1/4/2011 3:56:57 PM

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